中新网
您当前的位置 >首页 >国际传播

洋主播看江西丨赣南嗦粉的正确打开方式

  今天跟着哈萨克斯坦的洋主播萨沙,来江西赣州章贡区吃一个特别的“嗦粉”,吃它的时候,你必须放下偶像包袱。因为会发出这种“滑溜溜”的声音。

  Today, join Sasha from Kazakhstan as she heads to Zhanggong District, Ganzhou, Jiangxi, to try a local specialty—Suo Fen. But when you eat this, you have to forget about your idol image, because you'll be making this "slurpy" sound.

  赣南嗦粉是赣州市章贡区市级非物质文化遗产项目,历史悠久,用红薯粉手搓出形,煮完的粉晶莹剔透,Q弹爽滑,和主播来赣州章贡点一碗嗦粉,美美地“嗦”出声!

  Gannan Suo Fen is a municipal-level intangible cultural heritage item in Zhanggong District, Ganzhou City. With a long history, it's made by hand-rolling sweet potato starch into noodles. Once cooked, the noodles turn translucent, chewy, and smooth. Join our host in Zhanggong, Ganzhou, order a bowl of Suo Fen, and slurp it up with satisfaction!

  (中国新闻社江西分社出品)

  (Produced by China News Service, Jiangxi Branch)

责任编辑:徐梦文

返回首页
相关新闻
返回顶部